Bread #03 (Milk Bread)

Mama made bread for breakfast tomorrow. 

She followed the recipe from Bread #01 BUT this time round, she was lazier. 

She didn't use the weighing scale. 

She used her feeling for the ingredients. 

Haha. 

She took pretty much less than two minutes to pour everything in. 

Ok, maybe three the most! 

She did, however, remembered to adjust the setting to LIGHT AND 650G (smaller loaf). 

The colour of the bread is much lighter than Bread #01.

#madewithlove 

#reddotbread 

Bread #02 (Chocolate bread)

The haze kept us in the house today. 

Mama decided to make use of yesterday's recipe, modified it and bake Chocolate bread. 

The bread is soft and fluffy. 

The colour is very brown! 

Mama thought it was burnt, 

luckily it wasn't. 

One thing though, the crust is harder and the top didn't rise as nicely as yesterday. 

Overall, the taste is still good! 

Yay! Success! 

#madewithlove 

#reddotbread

Bread #01 (Milk bread)

Auntie Lynn (Ang) has been inspiring and sharing lots of recipes.  

Auntie Germ has been motivating in buying the breadmaker.

Therefore, Mama bought her first breadmaker from Tesco. 

Mama says Tesco is a reputable supermarket chain originating from England so the products are good. 

Yay. Papa and I and all at home will have homemade bread from now on. 

Mama aims to bake at least 80 loaves. 

1 done, another 79!

#madewithlove 

#reddotbread